FF_TopSlider_
FF_TopSlider_2
FF_TopSlider_3
FF_TopSlider_4
FF_TopSlider_5

FF_TopSliders2_mobile
FF_TopSliders2_mobile2
FF_TopSliders2_mobile3
FF_TopSliders2_mobile4
FF_TopSliders2_mobile5

Rodd Charlottetown: Chambers Restaurant – Chef Kevan Gregan

Guests will enjoy the elegance of the restaurant and the culinary experience created daily by our chef. Lunch and evening specials featured daily.

Location:

75 Kent Street, Charlottetown

Contact: 902-894-7371

Fall Flavours Menu: $39.99 +HST  (Thursdays to Sundays in September )

Appetizers: Bread Basket Seafood Pastilla Scallops, shrimps and haddock flavoured with cilantro and all spice, wrapped in phylo pastry

Main: Beef Tagine Slow cooked beef short rib with honey glazed plumes. Served with almonds and crispy Moroccan bread.

Dessert: Homemade Tiramisu Coffee/ Tea

Sponsors
Event Application Forms