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Join us for the PEI Fall Flavours Festival, a five-week culinary celebration showcasing the tastes, the people and the places that make Canada’s Food Island a must-visit destination for food lovers.

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Join us for the PEI Fall Flavours Festival, a five-week culinary celebration showcasing the tastes,
the people and the places that make Canada’s Food Island a must-visit destination for food lovers.

Redwater Rustic Grille

Redwater Rustic Grille is centrally located in the lobby of The Holman Grand Hotel, Downtown Charlottetown. Redwater Rustic Grille’s market driven menu is a fresh interpretation of Local East Coast products and contemporary West Coast Cuisine making for unique signature dishes and innovative creations. Our goal is to provide a memorable dining experience and to offer an experience that is of value to our guests. Servers are warmly professional and their enthusiasm for great food and wine is infectious.  
  • Host: Leslie Flynn
  • Date: Weekends September 1 - October 1
  • Location: Redwater Rustic Grille
  • Address: 123 Grafton Street Charlottetown, Prince Edward Island C1A 2K9 Canada
  • Phone: 902.367.8340
  • Price: TBA
  • Chef Bio:

    Chef Leslie Flynn

    An esteemed graduate of the Culinary Institute of Canada, Flynn has thrived under gifted Executive Chefs Patrick Young at the Dundee Arms and Dana Wood at the acclaimed Inn at Bay Fortune, and accrued a decade of experience in some of the finest dining establishments the “culinary island” has to offer.

    Originally from Georgetown, Prince Edward Island, Chef Leslie cultivated a fervent love of cooking in his youth into a flourishing career. At home, the Red Seal chef loves nothing more than cooking the trout he catches himself out of the brooks and rivers in Rustico. At work, that love of fresh, local seafood and produce has led him to become a leading proponent of the farm to table movement sweeping Atlantic Canada.

Festival Sponsors

Festival Sponsors

Event Application Forms