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Join us for the PEI Fall Flavours Festival, a five-week culinary celebration showcasing the tastes, the people and the places that make Canada’s Food Island a must-visit destination for food lovers.


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potatoes
oysters

Join us for the PEI Fall Flavours Festival, a five-week culinary celebration showcasing the tastes,
the people and the places that make Canada’s Food Island a must-visit destination for food lovers.

Tong & Shuck


  • Culinary Adventures


  • Points East Coastal Drive


Date: August 30 - October 6, 2019
Time: Times based on the tides
Address: 144 Dockendorff Lane, Cardigan
Phone: (902) 368-1670
Admission: $125/pp + HST

Contact for reservations: (902) 368-1670 | billkendrick@experiencepei.ca |

More event information:
https://www.experiencepei.ca/tongandshuck

https://www.facebook.com/ExperiencePEI/



Enjoy a unique, hands-on experience with retired fisherman, Jim Conohan. He will teach you all about how our world-famous oysters are grown and harvested then give you tricks on how to shuck them. Enjoy as many as you like along with some steamed Quahogs and salad.


Directions

Enjoy a unique, hands-on experience with retired fisherman, Jim Conohan. He will teach you all about how our world-famous oysters are grown and harvested then give you tricks on how to shuck them. Enjoy as many as you like along with some steamed Quahogs and salad.

Sponsors
Event Application Forms