Prince Edward Island is rich with local delicacies to enjoy. Join us for this half day bootcamp where we’ll be celebrating PEI’s seasonal bounty. Whether it’s fresh fiddleheads and asparagus in spring, tomatoes and strawberries in summer, or apples and root veg in early fall, this camp celebrates the saying: “if it grows together, it goes together!” Seasonal produce, dairy and of course seafood will be prepared with herbs and veg from our kitchen garden and then used to create dishes inspired by Island tradition. This camp is open to anyone 18 years of age and older.
Join us for the PEI Fall Flavours Festival, a five-week culinary celebration showcasing the tastes, the people and the places that make Canada’s Food Island a must-visit destination for food lovers.