Fall Flavours - Prince Edward Island

Fall Flavours - Prince Edward Island is a fine food festival featuring authentic Island tastes & traditions. Click to on a category and then browse the many events. Each event is available to purchase a la carte or as part of a hotel package. You pick the events, and then select your hotel. It's that easy.

Direct to the Source Product Experiences: Join local hosts and pick potatoes, tour a distillery , catch lobsters or harvest oysters. Choose from one of many unique Island experiences and enjoy food from the source. Each experience offers an educational experience with a local host, as well as a tasting OR cooking component.

Interactive Taste Workshops: Whether it's gourmet or traditional, it's up to you. Culinary Boot Camps at The Culinary Institute, the lost art of pickling and preserves or perhaps making chocolates is more your style.

Signature Events: Celebrate Island tastes and traditions. To name just a few... Family Style featuring Chef Michael Smith, Handcrafted Ales & Wine Festival, Farm Day in The City, Gala by the Sea, Taste Our Island Roving Feast with Chef Michael Smith, Roma Heritage Gala Feast and many more.

Dine Around the Island: Go beyond the typical dining experience. Enjoy table d'hotes at over 22 of PEI's best restaurants. Find out who supplies the food and how it was prepared. All participating restaurants will offer a Fall Flavours PEI Menu paired with their favorite wines. Call restaurants direct for reservations or click to view participating restaurants and details.