All you need is cheese and wine. Discover new tastes when pairing wine and cheese and find your perfect match. Savour fine Canadian cheese made from 100 % Canadian Milk such as soft and semi-soft cheese, Gouda and aged cheddars. Learn how to entertain with cheese and how it can make any dish taste better. An experience you can share when hosting your next dinner party. Presented by the Dairy Farmers of Canada. 

Time: Sept 21, 3:00pm ; Sept 22, 11:00am
Location: Demo Kitchen, Culinary Institute of Canada, 4 Sydney Street
Cost: $25
Phone: 370-3397