Boat Shop Restaurant September 2-25, 2011

Once a boat builders shop, now serving lunch and supper with a harbour view from every table. We feature hand battered fish, fresh cut fries, great grilled beef, home made desserts as well as locally inspired cuisine with a huge helping of our own local hospitality. Air conditioned dining in a casual atmosphere. Children’s menu and a Celiac friendly menu available. 4:00 AM - 8:00 PM.

Menu: Waldorf Salad, Island Pork Loin stuffed with Cranberry dressing and served with jellied rings, seasonal vegetables and garlic mashed potato, sticky apple cake for dessert

Northport, 296 Route 152, Alberton. 902-853-4510. Fall Flavours Menu - $22.99

Centre Expo Festival Restaurant September 2-25, 2011

Down home hospitality, situated in the heart of the Evangeline region. We serve local products, seafood, acadian cuisine and home made desserts. Daily lobster, mussels, seafood chowder, green salads and much more. Our specialty is Acadian cuisine with rapure, meat pie, chicken fricot and homing corn.11AM - 7 PM.

1745, Route 124, Abram Village. 902-854-3300.

FiveEleven West Restaurant & Bar @ The Credit Union Place The Thrill of the Grill, September 2-25, 2011

Summerside’s premier dining destination is beefing is up for the PEI Fall Flavours Festival. Experience PEI beef at its best in our sleek and comfortable dining room. Enjoy PEI beef for all palates – steaks, prime rib and signature burgers. Check us out. Sun & Mon 5-8 PM; Tues & Thurs 5-9 PM; Fri & Sat 5-10 PM.

Menu: Appetizers - Blt salad – selected local tomatoes, greens & bacon with blue cheese & strait gin dressing or thai mussels with coconut curry broth. Mains - Strait moonshine BBQ beef brisket sandwich on crusty baguette ~served with fresh cut pei fries or farm salad, $19.95.  The “McKeown” burger pei beef burger with house made spicy ketchup, buttermilk onion ring & aged cheddar  ~served with fresh cut PEI fries or farm salad, $19.95.  Latin spiced beef 8 oz strip loin steak with chimichurri sauce served with root vegetable mash, oven dried PEI tomatoes and steamed beans. Desserts-  lemon pudding cake with island blueberries or caramel pecan tart with vanilla ice cream.

511 Notre Dame Street, Summerside. 902-436-5551. Fall Flavours Menu : $19.95 - $29.95.

Rodd Mill River Resort September 2-25, 2011

Rodd Mill River is located in the beautiful Mill River Provincial Park area. The Hermewood Dining Room, Lounge & Deck area overlook the Mill River 18 hole Championship golf course. The resort chef and staff invite all to enjoy the find food and vista.

Rodd Mill River Resort, 180 Mill River Resort Road, Woodstock. 902-859-3555.


Fall Flavours Logo

The Fall Flavours Festival is hosted by
the Prince Edward Island Chef’s Association and is an initiative of
PEI Flavours.

Funding support provided by

PEI Tourism logo

acoa logo

PEI Department of Agriculture
PEI Department of Fisheries, Aquaculture
and Rural Development